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Improvement of yield-related traits of spring rapeseed in response to nano-superabsorbent and bio-fertilizers under water deficit conditions
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نویسنده
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valipour hajar ,shafagh-kolvanagh jalil ,ghassemi-golezani kazem ,alizadeh-salteh saeedeh
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منبع
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journal of plant physiology and breeding - 2021 - دوره : 11 - شماره : 2 - صفحه:15 -32
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چکیده
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A two-year experiment was performed to evaluate the efficacies of nano-superabsorbent and bio-fertilizers on the field performance of rapeseed under different levels of irrigation in 2018 and 2019. the experiment was arranged as the split-plot factorial based on a randomized complete block design with three replications. three irrigation levels (i1, i2, i3: irrigation after 70, 120, and 170 mm evaporation from class a pan, respectively) were arranged in main plots and factorial combination of two levels of nano-superabsorbent (0 and 45 kg ha-1) and four levels of bio-fertilizers (control, azotobacter and enterobacter, chitosan, and bacteria + chitosan) in sub-plots. the activities of antioxidant enzymes, hydrogen peroxide, osmolytes, and malondialdehyde content were increased under i2 and i3. this reaction led to a decline in leaf water content, membrane stability index, leaf protein content, and yield-related traits. application of bio-fertilizers especially chitosan + plant growth-promoting bacteria (pgpr) with and without nano-superabsorbent increased antioxidant enzymes activities. utilization of nano-superabsorbent decreased the activity of these enzymes. the lack of reduction in these traits by application of nano-superabsorbent + bio-fertilizers indicates that the additive effect of chitosan + bacteria is more than the reduction effect of nano-superabsorbent on these enzymes' activity. the utilization of nano-superabsorbent with bio-fertilizers increased these enzymes’ activities through higher nitrogen retention in the soil and increased fertilizer effect. the utilization of chitosan, pgpr, and nano-superabsorbent, especially chitosan + pgpr + nano-superabsorbent, decreased proline content, however, increased soluble sugars, protein, chlorophyll, leaf water contents, and membrane stability index, and consequently, these treatments affected yield-related traits of rapeseed under water stress conditions.
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کلیدواژه
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Bacteria; Chitosan; Chlorophyll; Membrane stability; Proline
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آدرس
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university of tabriz, faculty of agriculture, department of plant ecophysiology, Iran, university of tabriz, faculty of agriculture, department of plant ecophysiology, Iran, university of tabriz, faculty of agriculture, department of plant ecophysiology, Iran, university of tabriz, faculty of agriculture, department of horticultural science, Iran
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Authors
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