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iranian journal of fisheries sciences
  
سال:2014 - دوره:13 - شماره:3
  
 
Alternative role of sesame seed replacing fish meal in the diet of rainbow trout (Oncorhynchus mykiss) fingerlings
- صفحه:608-620
  
 
Apparent digestibility coefficients and nutritional value of Iranian cottonseed meal varieties for rainbow trout (Oncorhynchus mykiss)
- صفحه:522-529
  
 
Assessment of immunomodulator biomarkers (Tnf-a, Il-1B and Il-6) in liver of Capoeta umbla for biomonitoring of pollution in Uzuncayir Dam Lake (Tunceli, Turkey)
- صفحه:653-666
  
 
Bactericidal and fungicidal activities of different crude extracts of Gelliodes carnosa (sponge, Persian Gulf)
- صفحه:776-784
  
 
Bioremediation efficiency and biochemical composition of Ulva reticulata Forsskal (Chlorophyta) cultivated in shrimp (Penaeus monodon) hatchery effluent
- صفحه:621-639
  
 
Classification of sex and maturity stages of farmed great sturgeon (Huso huso) using blood plasma steroid hormone and calcium ion levels
- صفحه:597-607
  
 
Determination of optimum concentration of Diuron for the growth and bloom of the algae (Scenedesmus obliquus) in in Vitro condition
- صفحه:739-747
  
 
Growth performance of rainbow trout (Oncorhynchus mykiss) with respect to nutritional factors in north Iran (Haraz River)
- صفحه:509-521
  
 
Growth, survival and stress resistance of tiger barb (Puntius tetrazona) larvae fed on linseed oil-enriched Artemia franciscana nauplii
- صفحه:576-584
  
 
Histopathological effects and toxicity of atrazine herbicide in Caspian Kutum, Rutilus frisii kutum, fry
- صفحه:702-718
  
 
Nanobiosensor designing with molecular framework polymer method compared with agent-linked nanosilica biosensor for Staphylococcus aureus exotoxin detection
- صفحه:667-683
  
 
Phylogenetic relationships of Iranian Infectious Pancreatic Necrosis Virus (IPNV) based on deduced amino acid sequences of genome segment A and B cDNA
- صفحه:560-575
  
 
Polyunsaturated fatty acids’ accumulation and antioxidant enzymes activity in red tilapia (Oreochromis hybrid) fed with high omega-3 diet
- صفحه:530-540
  
 
Population dynamics of the shrimp Penaeus semisulcatus in the Yemeni Red Sea waters
- صفحه:585-596
  
 
Probiotic administration of Litopenaeus vannamei: Is there any negative effect on the fatty acid profile of meat?
- صفحه:550-559
  
 
Proximate and fatty acid composition of liver and fatty tissue of patincatfish (Pangasianodon hypophthalmus)
- صفحه:541-549
  
 
Proximate composition and fatty acids profiles of Artemia cysts, and nauplii from different geographical regions of Iran
- صفحه:761-775
  
 
Puffed corn-fish snack development by extrusion technology
- صفحه:748-760
  
 
The effects of propolis on gill, liver, muscle tissues of rainbow trout (Oncorhynchus mykiss) exposed to various concentrations of cypermethrin
- صفحه:684-701
  
 
The impact assessment of cage aquaculture on benthic communities along the south eastern Black Sea
- صفحه:719-738
  
 
Ultrastructural and pathogenesis of Monodon baculovirus in SPF shrimp, Litopenaeus vannamei imported to Iran
- صفحه:640-652
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