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اثر محلولپاشی با غلظتهای متفاوت کودهای زیستی aa40 و humus-s بر عملکرد گل و بنه زعفران (crocus sativus l.) در مزرعه چهار ساله
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نویسنده
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صدرآبادی حقیقی رضا ,شیخ جنبدواز حبیب ,ملافیلابی عبداله
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منبع
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بوم شناسي كشاورزي - 1398 - دوره : 11 - شماره : 1 - صفحه:17 -31
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چکیده
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به منظور ﺑﺮرﺳﯽ ﺗﺄﺛﯿﺮ کاربرد دو نوع کود زیستی aa40 و humus-s و غلظت های آنها بر عملکرد و اجزای عملکرد گل و بنه زﻋﻔﺮان (crocus sativus l.)، آزمایشی به صورت فاکتوریل دو عاملی در قالب طرح بلوکهای کامل تصادفی در سه تکرار در منطقه کارده طی سالهای 1395 تا 1396 انجام شد. عامل اول شامل دو نوع کود زیستی humuss و کود aa40 و عامل دوم شامل غلظت های صفر، 1، 1.5، 2 و 2.5 در هزار این دو نوع کود به صورت محلولپاشی در دو مرحله بود. صفات مورد مطالعه شامل وزن تر گل، وزن تر و خشک کلاله، وزن تر و خشک گل بدون کلاله، وزن تر و خشک برگ، وزن بنه های دختری، تعداد گل، تعداد بنه های دختری در گروه های وزنی 0.51، 5.101، 10.151 و بیش از 15 گرم بودند. نتایج نشان داد که غلظت کود تاثیر معنیداری بر اکثر مولفههای عملکردی بنه و گل زعفران داشت. همچنین نوع کود زیستی تاثیر معنیداری بر عملکرد زعفران نداشت. اثر متقابل کود مصرفی و غلظت تنها بر وزن تر برگ تاثیر معنیداری داشت. بیشترین وزن خشک کلاله و وزن خشک بنه های دختری برای غلظت 2.5 در هزار با 1239.98 و 4955 گرم بر متر مربع بدست آمد و کمترین مقادیر به شاهد به ترتیب با 930.56 و 4085 گرم بر متر مربع اختصاص داشت. بالاترین و پایین ترین تعداد بنه های دختری به ترتیب برای غلظت 2 در هزار و شاهد با 415 و 380.33 بنه در متر مربع مشاهده شد. با توجه به یافتههای تحقیق می توان نتیجه گرفت با افزایش غلظت کودهای زیستی تا حد بهینه میتوان عملکرد زعفران را بهبود داد. درضمن کاربرد کودهای زیستی جایگزین مناسبی بجای کودهای شیمیایی از لحاظ بهبود عملکرد و کاهش آلودگی های زیست محیطی می باشد.
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کلیدواژه
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آلودگی های زیست محیطی، مدیریت تغذیه، هوموس
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آدرس
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دانشگاه آزاد اسلامی واحد مشهد, گروه زراعت و اصلاح نباتات, ایران, دانشگاه آزاد اسلامی واحد مشهد, ایران, موسسه پژوهشی علوم و صنایع غذایی, گروه زیست فناوری مواد غذایی, ایران
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پست الکترونیکی
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a.filabi@rifst.ac.ir
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Effects of Leaf Spraying with Different Concentrations of Aa40 and HumusS Biofertilizers on Flower Yield and Corm Yield of Saffron (Crocus sativus L.)
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Authors
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Sadr Abadi Reza ,Sheikh Habib ,filabi Abdollah
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Abstract
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Introduction;Saffron (Crocus sativa L.) is the most expensive spice. Better farming and improvement agronomic operations are process of production for qualitative and quantitative improvement of the product as a result of research, education and promotion of new methods of planting, growing and harvesting product. Application of new techniques to saffron could help to compete in global markets with saffron produced in other countries. The researches that have been conducted about the influence of nutrients on saffron quality and quantity, have shown that flower yield and stigma yield stigma were affected by nutrient positively. In this paper we aimed to study the effects of two types of biofertilizers (Humuss and Aa40) and different concentrations on the flower yield, daughter corm yield, stigma yield, leaf weight and leaf length of saffron under the climatic conditions of Kardeh, Iran.;Materials and methods;In order to study the effects of two types of biofertilizers and their concentrations on flower yield, stigma yield and daughter corm yield of saffron, a field experiment was performed in a 4year field at Kardeh dam during 20162017. This experiment was carried out as twofactorial based on a randomized complete block design with three replications. The first factor comprised of two types of biofertilizers (such as Humuss and Aa40) and the second factor included concentrations of 0, 1, 1.5, 2 and 2.5 per 1000 as leaf spraying in two times. Fresh weight of flower, dry weight of stigma, fresh weight of stigma, dry weight of flower without stigma, fresh weight of flower without stigma, fresh weight of leaf, dry weight of leaf, weight of daughter corms, number of daughter corms, fresh weight of stigma, fresh weight of flower without stigma, flower number, number of daughter corm in different weight groups such as 0.15, 5.110, 10.115, and >15 g and leaf length of saffron were studied traits. The treatments were run as an analysis of variance (ANOVA) to determine if significant differences existed among treatments means. Multiple comparison tests were conducted for significant effects using the Duncan’s test.;Results and discussion;The results indicated that the fertilizers had not significantly effect on none of studied traits. The effect of different concentrations was significant on fresh weight of flower, dry weight of stigma, dry weight of flower without stigma, fresh weight of leaf, weight of daughter corms, fresh weight of stigma, fresh weight of flower without stigma, number of flower, number of daughter corms with >15 g weight and leaf length of saffron. The interaction effect between fertilizer type and concentrations had significantly effect on fresh weight of leaf. The highest dry weight of stigma and dry weight of daughter corms were observed in 2.5 per 1000 with 1239.98 and 4955 g.m2, respectively. The lowest for the traits were related to control with 930.56 and 4085 g.m2, respectively. The maximum and the minimum number of daughter corms were obtained in 2 per 1000 and control with 415 and 380.33 No.m2, respectively.;Conclusion;It seems that foliar spraying had positive effects on growth and yield of flower, stigma and daughter corm of saffron. So, it is recommended that foliar spraying is used in the production of saffron and besides reducing use of other common fertilizers, other benefits of this fertilizers are enjoyed. Foliar spraying in order to accurate control of releasing nutrients can be an effective step towards achieving sustainable agriculture and compatible with the environment. Using foliar spraying as a substitute for conventional iron chelate fertilizers, element of iron fertilizer is released gradually and in a controlled way and as a result provides nutrient to plant more effectively.
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Keywords
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